Voluntary Standards and Certification for Environmentally and Socially Responsible Agricultural Production and Trade
By:Pascal Liu,Mikkel Andersen,Catherine Pazderka,Food and Agriculture Organization of the United Nations
Published on 2004 by Food & Agriculture Org.
This publication contains summaries of papers presented at a FAO meeting, held in April 2004, which discuss issues related to import markets for certified products and the evolution of demand. It includes details of case studies aimed at comparing sustainable farming methods with conventional methods, focusing on production cost, yield, price premium and net profit; as well as considering the roles of non-governmental organisations, private stakeholders and other institutions involved in sustainable agriculture.
This Book was ranked at 14 by Google Books for keyword explaining international production.
Book ID of Voluntary Standards and Certification for Environmentally and Socially Responsible Agricultural Production and Trade's Books is hDAXwIkUVkgC, Book which was written byPascal Liu,Mikkel Andersen,Catherine Pazderka,Food and Agriculture Organization of the United Nationshave ETAG "UtTUDxRCbHw"
Book which was published by Food & Agriculture Org. since 2004 have ISBNs, ISBN 13 Code is 9789251052402 and ISBN 10 Code is 9251052409
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